Minimum 2 (Price per person £29.95) Selection of cold starters: humus, tzatziki, aubergine with tomato sauce, fresh green beans, stuffed vine leaves. Selection of hot starters sucuk, hellim, sigara boregi, falafel. Main Course: lamb shish, adana kofte, chicken shish, chicken kofte, chicken wings with salad and Turkish special rice. Dessert: baklava
Thinly cut grilled lamb basted with hot tomato sauce over pieces of pitta bread and generously slathered with melted butter and yoghurt served with Turkish special rice and salad
750ml
