A combination of pickle olives in pure olive oil, served with lemon juice served with home made bread
Thinly cut grilled lamb basted with hot tomato sauce over pieces of pitta bread and generously slathered with melted butter and yoghurt served with Turkish special rice and salad
Aubergine, potatoes, green peppers, tomatoes and onions cooked in an oven with bechamel sauce, cheese served with Turkish special rice or chips and salad
